Thread: Food in Tijuana
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11-06-19 09:50 #430
Posts: 158Originally Posted by CaptainSolo [View Original Post]
However, I feel like I have to eat as much as possible to "win" at these places, and then I feel like crap for hours.
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11-04-19 19:15 #429
Posts: 6519New Churrascaris do Brasil location near Zoan Norte
Went to Mr Pampas Sunday night with 2 wingmen.
Without the week night discount, It costs 365 pesos or $20 per person, $23 PP with drinks and tip. Again too many cuts were tough and dry, I could not chew or cut into.
Lucky Churrascarria do Brasil is starting a new location on Paseo de LOS Heroes near Plaza Rio, much closer to La Zona Norte. I had much better meats at this place, so will go here instead.
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11-02-19 16:22 #428
Posts: 6519Mr. Pampas
Pampas has a bigger selection of meats but they tend to overcook, dry, tough, tasteless. The filet mignon is cut into thin strip and grill into shoe leather. You should order the cuts you want and tell the waiter to bring rare (rojo) or medium (medio). It also serves more seafood, like grilled shrimp, octopus and scallop.
Churrascaria do Brasil is further South on Aqua Caliente right next to the street you cannot miss, may be another 3 miles, at the Metropolis mall. There are fewer cuts here but the meats are grilled and served from rare to well done, tender, juicy and tasty. The picanhas are excellent here. It serves fewer seafood, only grilled shrimp. This place has fewer clients, about half of Pampas, but is more upscale and quieter without big families and kids making big noise.
Prices are low, about the same for both places. Both are fantastic treats for meat lovers.
Ate at mr pampas tonight great food and service probably not a great idea before heading to La Zona but I had a date we got busy before heading out to the restaurant. 4 shots hornitos three beers and two meals $65 out the door!
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10-27-19 18:08 #427
Posts: 1283Originally Posted by Rog123 [View Original Post]
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10-27-19 07:14 #426
Posts: 597Ate at mr pampas tonight great food and service probably not a great idea before heading to La Zona but I had a date we got busy before heading out to the restaurant. 4 shots hornitos three beers and two meals $65 out the door!
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10-26-19 22:56 #425
Posts: 2420Originally Posted by StRobert [View Original Post]
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10-26-19 22:47 #424
Posts: 763Originally Posted by Locke0000 [View Original Post]
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10-26-19 20:00 #423
Posts: 766Originally Posted by Locke0000 [View Original Post]
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10-25-19 16:58 #422
Posts: 29Gracias
Originally Posted by KCQuestor [View Original Post]
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10-25-19 15:22 #421
Posts: 29Muchas gracias
Originally Posted by KCQuestor [View Original Post]
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10-25-19 04:40 #420
Posts: 841Originally Posted by Locke0000 [View Original Post]
Other good options in that area are La Espadana for classic Mexican cuisine, La Querencia for Baja / Mediterranean, Villa Marina for seafood, or La Casa Del Mole for, well, mole.
Here's a link to the walking route. It's pretty easy: https://goo.gl/maps/ifcXu3okYiHecNV87.
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10-24-19 13:27 #419
Posts: 6519Azul's menu
Here's Azul's steaks menu. I did not take pics of the seafood menu which has many items preferred by the girls.
Filet mignon is 260 pesos, about 10 ozs.
Rib eye, 250 pesos, about 12 ozs.
Flank steak, 190 pesos, about 10 ozs.
The meats are good quality, cooked properly with baked potatoes, guacamole, grilled veggies and toast or tortilla ect.
There is a coupon in HKTIJUANA.COM for a free Azul's appetizer. Exchange it for a voucher at HK's front desk, and order 2 dinners for 1 price with HK's meseros.
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10-23-19 14:40 #418
Posts: 29Pleace to eat within walking distance to Motel La Mansion
I know Zona Rio is generally considered one of the nicer areas of Tijuana. I've always taxi-ed in Tijuana but was considering finding a place to eat within walking distance of La Mansion. Any recommendations that are not far and are a safe walk (this would be late afternoon or early dinner)?
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09-16-19 05:04 #417
Posts: 994Equal or better than & H Street Al Pastro Tacos in Tijuana. Weekend market cook great
Looking for "H Street" quality or better than in Tijuana.
On the weekends some Tijuana market at some location cook the meat with special blend herb sand warm the shells too. Cook the onions with mild flavor heat. Made and had the best tacos in the world. Not the El pastro taco.
Originally Posted by Phordphan [View Original Post]
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09-16-19 04:41 #416
Posts: 158Originally Posted by Hargow20 [View Original Post]
Agree that Pampas cooks all the flavor out of the meat until it's gray and sad.