Rio de Janeiro Reports

With work activities this week it was hard to get to the termas. I managed 4 x4 on Monday and MV30 last night.

4 x4. Arrived around 5 pm. It was still pretty quiet but it gets busier in the evening after 7. In reply to an earlier comment, I haven't seen any of the bare chested guys strutting around like I did several years ago. Maybe they are there in the evening? But I haven't seen them in the late afternoon. I went with Larissa. She reminded me in some ways of Mayara Shelson in body shape. Great bunda, thin waist, small tits. Her face looks prettier in the dark boate environment than in the suite, but I wasn't really paying any attention to her face! As mentioned by Komo, she was pretty quiet in the bar, didn't want to kiss, because of her lipstick, and was affectionate but not hands on. I decided to take a risk as the bunda looked too inviting. She had promised a change in the suite and she kept her word. A passionate kisser, keen on all positions but especially keen on anal. Overall, I would say OK, if doggy in either hole is your thing then I would recommend, but not one I would repeat. Total Cost 368 reais; 360 simple suite for 1 hour, 8 for bottle of water.

MV30. Went last night, not been there since 2015 but it always a favourite of mine with some gems. The place was busy last night, with a good selection of girls. I'm keen on big natural tits, but couldn't see any, however, I was very happy to reacquaint myself with Viviane (I call her popozuda girl). If you like big bundas then she is your girl. I got the lowdown on what my old favourites, now retired, were now up to whilst she massaged my dick and rubbed it in between her ass crack in the bar. I then spent a very enjoyable hour with her. She told me that there is a natural big titted blond who works at MV30 who will hopefully be in tonight. Apparently she is a blond with a normal butt but big naturals and similar in appearance to Renata, for those of you who knew her when she was active about 5 years ago).

MV30 now has the prices displayed in the changing room and you can see the computer screen so you know what you are being charged for when paying at the end. I used to get the feeling that they sometimes tried to scam gringos sometimes by adding on a little to the cost (or maybe it is the fat butch looking woman at the reception). Now you know exactly what you need to pay. I paid 335 (I hour plus entrada with drinks included).

260, 45 minutes.

300, 60 minutes.

440, 90 minutes (master).

300, 2 girls (but doesn't say what the time limit is).

Entrada is 35 and includes 3 beers (I drank a water and Viviane had a Martini and I didn't pay extra for her drink).

If you haven't ventured to the 'dark side' (crossed over Av. Presidente Vargas), then my advice would be to give it a go. The easiest way to find it is to walk down Av. Rio Branco, past Candelaria as if walking down to Praca Maua and Rua Mayrink Veiga is the third street on the left. As you walk down Mayrink Veiga, just before you come to MV30, the road on the right (Alcantara Machado) is where T31 is located (red Neon sign saying Club31). I've been a few times but never sessioned, some guys on the forum like it.

[QUOTE=Torgoch;2057273]I've enjoyed eating at this restaurant in Centro. Estao do Peixe, Rua Andr Cavalcnti, 8 - Centro.

It's nothing fancy, you eat from plastic tables setup in the street. I haven't eaten there since 2014, but it wasn't expensive and is a good local restaurant, you can look up reviews on the internet.[/QUOTE]I forgot to add, there are a number of fish restaurants on that street, take your pick! Have a look on google streetview.

[QUOTE=Torgoch;2057442]I forgot to add, there are a number of fish restaurants on that street, take your pick! Have a look on google streetview.[/QUOTE]There's something lacking in Brazilian seafood restaurants. I order local fish when given a chance. For a country with a long coast, I don't think the Brazilian supply chain ensures the quality and freshness of domestic or imported fish. Someone recently criticized the sushi in So Paulo a city with 500,000 Japanese descendants. He's right.

[QUOTE=WyattEarp;2057499]There's something lacking in Brazilian seafood restaurants. I order local fish when given a chance. For a country with a long coast, I don't think the Brazilian supply chain ensures the quality and freshness of domestic or imported fish. Someone recently criticized the sushi in So Paulo a city with 500,000 Japanese descendants. He's right.[/QUOTE]During my very first vacation to Rio, about halfway through the trip I had some sushi. I got violently ill and was afraid the rest of my vacation would be ruined! Lucky for me the illness only lasted for one day, and then I was right back on it. I have not had anymore seafood in Brazil since. I would try some again, but think I will stay away from the sushi down there for good!

[QUOTE=WyattEarp;2057499]There's something lacking in Brazilian seafood restaurants. I order local fish when given a chance. For a country with a long coast, I don't think the Brazilian supply chain ensures the quality and freshness of domestic or imported fish. Someone recently criticized the sushi in So Paulo a city with 500,000 Japanese descendants. He's right.[/QUOTE]Its very difficult to get good fish anywhere in the world no matter how developed the country is. I got tainted fish in a highly regarded restaurant here in Germany. I would like to think the best you can get would be in the Caribbean islands.

[QUOTE=TheCane;2057562]During my very first vacation to Rio, about halfway through the trip I had some sushi. I got violently ill and was afraid the rest of my vacation would be ruined! Lucky for me the illness only lasted for one day, and then I was right back on it. I have not had anymore seafood in Brazil since. I would try some again, but think I will stay away from the sushi down there for good![/QUOTE]My vacation has been ruined for 2 days, I went with Carla yesterday in 4 por 4, I did not get my dick hard because of my tiredness and sickness. I ate some sushi and seafood in the restaurants and some food on the street and visited some trash places.

Advise: Never go to Chinese restaurants, never eat on the street, never chill in trash places, never eat any seafood in Brazil. If you don't want your vacation to be ruined. Just avoid bacterias because your body is not used to the local food, that is why many travellers get sick.

[QUOTE=Turgid;2057742]Its very difficult to get good fish anywhere in the world no matter how developed the country is. I got tainted fish in a highly regarded restaurant here in Germany. I would like to think the best you can get would be in the Caribbean islands.[/QUOTE]The best seafood and fish you can get is Japan. But meat and chicken is disgusting there.

The best fish I've had in Rio is in:

A) Paella on the main strand at Buzios, after days of water taxi between the beaches with a 18 yo negra BBFS unlimited, for free (great while it lasted).

B) Arrail do Cabo, with a local girl picking a fresh fish dish at a sea side restaurant.

C) Filet de peixe belmunier at Na Brasa Colombia, Botafogo.

I've been out at Buzios on and off with a girl. Or two.

Recce of the locals beaches is worth it, though dangerous.

I had a third world girl in Buzios.

With a pistol on each hand.

She always kept me covered.

As we moved from land to land.

[QUOTE=Komo753;2057798]The best seafood and fish you can get is Japan. But meat and chicken is disgusting there.[/QUOTE]

[QUOTE=Vagabundo1;2057919]The best fish I've had in Rio is in:

A) Paella on the main strand at Buzios, after days of water taxi between the beaches with a 18 yo negra BBFS unlimited, for free (great while it lasted).

B) Arrail do Cabo, with a local girl picking a fresh fish dish at a sea side restaurant.

C) Filet de peixe belmunier at Na Brasa Colombia, Botafogo.

I've been out at Buzios on and off with a girl. Or two.

Recce of the locals beaches is worth it, though dangerous.

I had a third world girl in Buzios.

With a pistol on each hand.

She always kept me covered.

As we moved from land to land.[/QUOTE]I can't stand seafood and fish in Brazil. The savor is not really good even in the best restaurants. When you are used to eating the best fish and seafood of the world everyday, you have no more interest in eating the same food in another country because the taste is not really good, go to Japan you ll see the real difference. Meat and chicken in Japan are disgusting, the only thing in Brazil I like is meat and chicken. I only ate fish and seafood in Japan since I arrived in Brazil I only eat meat and chicken.

I did not come to Br for fish or seafood.

The view and dessert make the meal kkk.

[QUOTE=Komo753;2058192]I can't stand seafood and fish in Brazil. The savor is not really good even in the best restaurants. When you are used to eating the best fish and seafood of the world everyday, you have no more interest in eating the same food in another country because the taste is not really good, go to Japan you ll see the real difference. Meat and chicken in Japan are disgusting, the only thing in Brazil I like is meat and chicken. I only ate fish and seafood in Japan since I arrived in Brazil I only eat meat and chicken.

I did not come to Br for fish or seafood.[/QUOTE]

Satyricon in Ipanema and Buzios, they have their own fishing boats in Cabo Frio, doesn't get any fresher or better in Rio!

[QUOTE=Turgid;2057742]Its very difficult to get good fish anywhere in the world no matter how developed the country is. I got tainted fish in a highly regarded restaurant here in Germany. I would like to think the best you can get would be in the Caribbean islands.[/QUOTE]Got sick from mussels in Sao Paulo, but got excellent fish in Rancho Acoriano in Floripa. It was so good that I ate there twice in two days.

Great with the new food thread. :)

One of the best restaurants in Rio to have fish and seafood is located in a favela. They got awarded many times in competitions. Absolutely superdelicious food! Currently that favela suffers from some shootouts between rival gangs so I don't mention the restaurants name. I would hate to hear that some forum members got caught in tiroteio and shit their pants while eating their lunch.

There is another great seafood restaurant in Rio for the hungry ones. All you can eat rodizio at a cost of roughly R$70. This place is far away from Zona Sul. I can't recall I ever seen any gringos there. Lets keep it that way. :)

[QUOTE=Sperto;2060208]Great with the new food thread. :)

One of the best restaurants in Rio to have fish and seafood is located in a favela. They got awarded many times in competitions. Absolutely superdelicious food! Currently that favela suffers from some shootouts between rival gangs so I don't mention the restaurants name. I would hate to hear that some forum members got caught in tiroteio and shit their pants while eating their lunch.

There is another great seafood restaurant in Rio for the hungry ones. All you can eat rodizio at a cost of roughly R$70. This place is far away from Zona Sul. I can't recall I ever seen any gringos there. Lets keep it that way. :)[/QUOTE]Sperto,

As always, you provide some of the best information on this forum. Haven't been to either place in some time, but will be sure to return soon. Thanks for the reminder.

You also can get garlic fried shrimp and salmon with Maracujá sauce as well as other frutos do Mar. At Carretão on Rua Siqueira Campos if you are nice and know the secret handshake. I also have eaten sushi there countless times with no ill effects.

BTW, next time you are in Japan take the cooks tour or just walk the alleys behind the sushi restaurants. You might have second thoughts about eating what goes out the front door.

[QUOTE=Nordico;2060110]Got sick from mussels in Sao Paulo, but got excellent fish in Rancho Acoriano in Floripa. It was so good that I ate there twice in two days.[/QUOTE]Actually the best hookers and food are to be found in the States but the hookers are over the top expensive.