Pussy galore on the low end of the trade.
[QUOTE=PedroMorales;2120700]True but the poverty keeps the supply of cut price hookers huge. The challenge is not on the supply side but on what to do with the supply.[/QUOTE]A huge supply of cut-price hookers only exists in the bargain bin segment of the market. You can find an ample supply of readily available street meats in the 200-500 pisos range; but what you save on price you spend on medical fees, antibiotics, antiretroviral drugs, and delousing.
Apart from the discount street-meat markets, prices have continued to rise for online freelancers, bar girls, and knock shops. As for what to do with the growing supply of street meats for bareback consumption, the government may apply the same methods currently employed to cull the large population of drug addicts and dealers. Public health experts predicted that a tsunami of AIDS would hit the Philippines, and the rising number of infected Filipinos confirms their concerns. Within a decade, the virus will overwhelm an already overburdened public health system and the elite will demand draconian measures.
As automation reduces the need for OFWs abroad and wealthy countries tighten immigration restrictions, shrinking revenue from OFW remittances and growing unemployment will increase the number of Pinays engaging in risky survival sex further fueling the HIV epidemic. The desperation of poverty will only increase as the poor feel the wrath of more intense typhoons, droughts, declining fisheries, soil erosion, and environmental pollution. However, mongers from more fortunate countries will still be able to fly in for a week or two and shoot their loads into some penurious puss before skedaddling back to the safety and comfort of the developed world. The downside is that they will have a somewhat greater risk of returning home with something incurable.
Getting dirty with feral alley cats that scratch and bite.
[QUOTE=PedroMorales;2121239]Although I admire your posts, laced as they are with wit and with experience, I have to pull you up on some things. Chief of these is the differentiation between street meat and packaged meat or, if you prefer, between the low and higher end of the markets. Most of these women come from the same backgrounds and I have known individual women who have flitted between all sections: call out, go go, bar girl, mall girl and street walker. . Some have better business sense than others and others are simply losers headed for the slag heap, the sort of crazies one sees wandering around Pattaya and Field and who get bits of rice and what not given to them by bar girls ....[/QUOTE]You make very good points. I am not disputing the source of street meats and packaged meat being the same, either one can be farm fresh from rural areas or urban farmed in a squatter camp. Some even work as salesgirls at Watsons and other mall retailers on six months contracts and then sell puss for the other six months of the year until they are eligible for another six-month contract with the store. The six-month contract employment cycle is the result of employers circumventing labor laws with temporary contract labor. It allows large corporations to avoid paying benefits to long-term employees who qualify after six months of work.
However, while all meats come from the same source and the same meat may be offered for consumption to mongers unpackaged at some times and packaged during others. The unpackaged meat undergoes no inspection process. It is essentially "hot meat" on offer from street vendors. Packaged meat on offer in bars at least undergo initial and periodic inspections at social hygiene centers before being certified safe for public consumption. Of course, the inspection process does not rule out every possible illness that mongers may contract from eating meat but it lowers the risk somewhat compared to the unpackaged street variety.
Of course, I am aware that some meat distribution centers are unethical and allow tainted meat to be sold to tourists. However, social hygiene centers have resources to clean up tainted meat detected during the inspection process. As you pointed out, on their own, the girls would never get their STIs sorted out at the hospital. Since the ones working in bars are obligated to undergo inspection, they are more likely to discover their STIs and receive treatment for it. Social hygiene clinics stock a variety of free and subsidized antibiotics for most of the common STIs. Therefore, they are likely to leave the clinic already started on a treatment plan with a supply of medication. The fact that they have to return for re-inspection before being cleared to continue working at the bar provides some motivation to take the medication. Meanwhile, she may work through her sick leave from the bar by selling her "hot meat" unpackaged on the street or in discos. Hence, the consumer of unpackaged hot street-meat may be at greater risk of consuming meat that does not agree with his health.
A monger has the right to consume meat how he likes it served, his health and his risks. Some say, the dirtier the better. They take pride in hunting the roughest meanest street meats and pounding them raw in all holes, in the most squalid roach motels down dark alleys. That is fine too. No one comes to the Philippines expecting high levels of sanitation and a disease-free population. However, a betting man would say that the odds of boarding one's flight home with a case of crotch crickets are much greater after riding feral alley cats compared to declawed bar felines.
One step further: Wall our nationals in and away from diseased pussies
[QUOTE=ChochaMonger;2121024]As automation reduces the need for OFWs abroad and wealthy countries tighten immigration restrictions, shrinking revenue from OFW remittances and growing unemployment will increase the number of Pinays engaging in risky survival sex further fueling the HIV epidemic. The desperation of poverty will only increase as the poor feel the wrath of more intense typhoons, droughts, declining fisheries, soil erosion, and environmental pollution. However, mongers from more fortunate countries will still be able to fly in for a week or two and shoot their loads into some penurious puss before skedaddling back to the safety and comfort of the developed world. The downside is that they will have a somewhat greater risk of returning home with something incurable.[/QUOTE]I think you could bring the argument one step further. If wealthier countries' immigration restrictions include building walls to keep out undesirable foreigners, and if the under-developed world contains all these disease-ridden temptations, why not propose a two-way wall to keep desperate nationals at home and away from the threat of diseased pussies?
Considering how imaginative your writing is, haven't you ever considered that your talents are wasted here? I mean, you could be getting paid for this stuff. With just a little redirection, your ideas would seem to have a particularly good fit at Breitbart News:
[URL]http://www.breitbart.com/[/URL]
Another outlet with high potential for a creative African-American writer is Infowars:
[URL]https://www.infowars.com/[/URL]
In order to make your writing more accessible to these outlets' readers, however, you might need to minimize the plot twists and unpack your dense paragraphs. Two rules of thumb: one idea per paragraph; one basic conspiracy per article.