[QUOTE=Anaggie;2567136]I am still surprised that you haven't hit a churrascaria yet. Take some time off from walking around looking for clinical and enjoy a nice long meal with various caipirinhas and meat.
I always hit up Margarita Pizza in Sao Paulo probably because it is walking distance from my hotel. It is really good pizza.[/QUOTE]The code red restrictions were lifted only on my last 3 nights in SP, so I am sure other BM's have many more recommendations than myself, but since you mentioned Margarita Pizza, I thought it apropos to add my two reals to the conversation. When the SP restaurants finally re-opened, I went to:
Rodeio SH. Rua Haddock Lobo, 1498, Jardins. This Michelin 1 star restaurant served the best steak that I had on my entire trip. It was not only very tasty, but it was so tender I could have cut it with a butter knife.
Fogo de Chão Jardins. Are. Augusta, 2077 – I liked this place too. Great food, but the meat is served Brazilian style, so you sample a lot of different cuts of beef instead of having one large steak. I prefer having one large cut of meat sitting in front of me. Ha Ha.
Margherita Pizzeria. Alameda Tietê, 255 – Jardins – great pizza – I went there with my favorite call girl of my trip on our last night together. What a great gal!
So, that is about it. 3 no restriction nights and I was able to sampled 3 restaurants. The closures drastically cut down on my usual eating patterns and culinary explorations on this trip and they had a much greater negative impact on my dining than the closures had on my mongering thanks to the call girls and SP Clincas.
