Food places I ate at in Santo Domingo
Twice I took chicas to the hard rock cafe to eat and drink. I sat outside, because inside is no smoking allowed (outside is tranquil, you can watch the people walk by). I ordered the Jumbo Combo appetizer twice. One time I split the Jumbo Combo with two chicas. Price for the Jumbo Combo appetizer at hard rock was 550 pesos. It includes onion rings with a dip, spicy chicken wings with a dip, potato skins with cheese/bacon bits and a dip, chicken fingers and a dip, three egg roll looking things with a small olive salad. It was enough food for me and the two chicas. Food was good at the hard rock cafe.
I ate at the second restaurant in plaza espana, the place had the least amount of customers, heavy set woman runs the place. Mojitos, 2 for the price of one, were excellent. I ordered the appetizer sampler for about 800 pesos, fried shrimp and other stuff, seems the oil they cook with is old and dirty, the fried shrimp and the other fried stuff, the outside was very dark (not golden), I would not eat at that place again.
Manolos restaurant, I usually order a cheeseburger with french fries and a glass of fresh pineapple juice. Cheeseburger with french fries at Manolos is 165 pesos (plus the tax). That meal usually fills me up. One night I tried the cuban type sandwich, Serrano ham and Manchego cheese, price 265 pesos. Only the sandwich came for that price (no sides, no french fries or tostones), very thin sandwich, I was still hungry after I finished the sandwich, I would not order that sandwich again.
Another night at Manolos, I was really hungry, I ordered pasta bolognese with a side of fried plantains (tostones). The pasta bolognese was spaghetti with ground beef on top of it, no sauce. I wouldn't order that again.
On past trips I have bought the fried things (empanadas) inside Villar Hernanos restaurant and the seafood salads there.
Anacoanda restaurant next door to hard rock cafe on el conde in zona colonial, I ate at anacoanda one time, I would never eat there again.
You have better taste in *****houses than restaurants
[QUOTE=Jaosousa]Twice I took chicas to the hard rock cafe to eat and drink. I sat outside, because inside is no smoking allowed (outside is tranquil, you can watch the people walk by). I ordered the Jumbo Combo appetizer twice. One time I split the Jumbo Combo with two chicas. Price for the Jumbo Combo appetizer at hard rock was 550 pesos. It includes onion rings with a dip, spicy chicken wings with a dip, potato skins with cheese/bacon bits and a dip, chicken fingers and a dip, three egg roll looking things with a small olive salad. It was enough food for me and the two chicas. Food was good at the hard rock cafe.
I ate at the second restaurant in plaza espana, the place had the least amount of customers, heavy set woman runs the place. Mojitos, 2 for the price of one, were excellent. I ordered the appetizer sampler for about 800 pesos, fried shrimp and other stuff, seems the oil they cook with is old and dirty, the fried shrimp and the other fried stuff, the outside was very dark (not golden), I would not eat at that place again.
Manolos restaurant, I usually order a cheeseburger with french fries and a glass of fresh pineapple juice. Cheeseburger with french fries at Manolos is 165 pesos (plus the tax). That meal usually fills me up. One night I tried the cuban type sandwich, Serrano ham and Manchego cheese, price 265 pesos. Only the sandwich came for that price (no sides, no french fries or tostones), very thin sandwich, I was still hungry after I finished the sandwich, I would not order that sandwich again.
Another night at Manolos, I was really hungry, I ordered pasta bolognese with a side of fried plantains. The pasta bolognese was spaghetti with ground beef on top of it, no sauce. I wouldn't order that again.
On past trips I have bought the fried things (empanadas) inside Villar Hernanos restaurant and the seafood salads there.
Anacoanda restaurant next door to hard rock cafe on el conde in zona colonial, I ate at anacoanda one time, I would never eat there again.[/QUOTE]Of course it is to each his own and these are personal opinions but wow - I couldn't have thought of three worse choices of restaurants in Santo Domingo. Your descriptions of the food speak for themselves and that is bad enough but the prices - my God! Manolos is a 24-hour restaurant because that is the only way it can remain in business with the low quality of food they serve. The Hard Rock's formula is the same the world over - low cost ingredients, high menu prices, and cheesy rock themed decor that adds up to an insult to American cuisine and culture. Finally, file under "haste makes waste" - a restaurant with few customers in the always crowded Plaza Espana should raise a red flag.
Thank you for your review, it is a good source of places to avoid.
On a more positive note, Pasta Pasta on the Conde just east of and across from Petrus has affordable lunch and dinner specials that include beverages. Their menu is a changing variety of pastas with a choice of sauces and rotisserie chicken with a choice of side dishes. A whole roast chicken with two sides and a jumbo (liter) Brahma is 460 pesos - it is more than enough food for two. Brahma is not a preferred brand of beer in the Dominican Republic, I would recommend paying extra for Presidente.